Gas and electric deep fryers.
Gas deep fryers. Electric deep fryers.
Many restaurants and cafe offer clients of a dish, prepared in hot fan today. For this purpose the special equipment - deep fryers is necessary. These are devices in the form of a deep tray where pour oil or fat, and its warming up happens to the help of the electric drive.
The professional deep fryer can be equipped with one or two working capacities - trays which can independently work. Additional equipment of a deep fryer - baskets by means of which products plunge into the boiling hot fan. When dishes are already brought to readiness, it is easy to pull out a basket, without dragging out heat treatment process.
|Code||Sizes||Quantity of Lockers||Volume
|Type||Power in kW||Voltage|
|GF-7-350||350 x 775 x 850||1||15||Gas.||15,1 (13000)||230/1N-50Hz|
|GF-7-700||700 x 775 x 850||2||15+15||Gas.||30,2 (26000)||230/1N-50Hz|
|EF-7-350||350 x 775 x 850||1||15||Electric.||13,5||400/3N-50/60Hz)|
|EF-7-700||700 x 775 x 850||2||15+15||Electric.||27||400/3N-50/60Hz)|
· It is made of a nerzhaveyushcheystala.
· It is made from two sizes (350, 700)
· At inclusion of a plate automatic joins an alarm lamp