8 years on Allbiz
Our company has developed the capacitor equipment for beer factories with a productivity from 20 l and more … Thanks to the simple and thought-over design, the equipment takes not enough place and lung in service. Possibility of control of pressure and temperature of fermentation allow to achieve unique taste and magnificent aroma of traditional "live beer". The preparation time of beer makes 12-14 days. As starting crude serve liquid beer mixes from natural components. By means of our equipment you will be able to keep all useful properties and quality of drink, its unique natural taste from the moment of its birth and to the consumer. We are ready to provide technology maintenances of the equipment developed by us and to make it according to your requirements.
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