nbsp; - - - It is intended for thin crushing and a farsheprigotovleniye of varenokopcheny, raw smoked, boiled, liverny sausages, and also sausages and sausages.
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TECHNICAL CHARACTERISTICS
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| Productivity, kg/h |
1000 |
| Volume of a bowl, l |
100 |
| Quantity of knives, piece |
6 |
| Filling coefficient |
0,5 - 0,6 |
| Frequency of rotation of knives, rpm |
1500/3000 |
| Frequency of rotation of a bowl |
12/24 |
| Overall dimensions, mm. |
1870х1000х1500 |
| Engine capacity of kW |
26 |
| Weight, kg |
500 |
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FEATURES:
- The cutting block consists of three couples of crescent knives located in three levels (the kutter is completed with two sets of knives).
- On a kutter crushing of the meat cooled from - 1 °C to - 5 °C, in pieces weighing no more than 0,5 kg is allowed.
- At the request of the consumer the kutter of UKN - 100 is completed with an unloader -
- Bowl material – cast iron of the special chemical composition, a framework – colored, the cover knife is made of stainless steel of brand 12x18H10T.
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| KUTTERA |
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Kutter IPKS - 032
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Kutter IPKS - 032V
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Kutter UKN - 50
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Kutter SHCHFMZ - FK - 80
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Kutter SHCHFMZ - FK - 125
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