Roasted Hazelnut

ROASTED HAZELNUT

ORIGIN:

Ata Baba (Zaqatala), Qebele, 

PROCESS:

Roasted hazelnuts are produced by roasting hazelnut kernels and removed partially or totally from the skin.  
 

TYPE:

According to customer requests, roasted hazelnuts are processed as chooped, sliced, meal or paste and supplied to market.  
 

USAGE AREA:

It is used as the raw material for chocolate, confectionary industry and as a snack for the end user.  
 

ROASTING LEVEL:

According to customer specifications (Low, Medium, High roasted) with 0,8-3% desired humudity level.
 

CALIBRATION:

According to customer specifications it is prepared in following sizes (13-15 mm, 11-13mm,, 9-11 mm etc.)  
 

PACKING:

In, jute bags polieten inside, vacuum bags with cartons or only in vacuum bags: all can ship by pallets streched with polieten.