Syringe vacuum KPKM ShVM

It is intended for pumping out of mincemeat, dispensing and filling of covers by it by production of sausage products and sausages, provided for small sausage productions, it - is universal in - application, is used for production of boiled, half - smoked, cooked smoked, liverny sausages, sausages, sausages.

The principle of work of the overwinding knot:
Raw materials for production of sausage products by means of the screw screw move in knot of dispensing and a retwist. The dosage is carried out at the expense of a cam farshenasos.
Length and weight of sausage is regulated by the special screw opening a bypass that allows to receive the fixed mass of sausage from 30 to 90 g. Further raw materials get to the rotating tsevka and the mechanism of twisting of a cover. The quantity of perekrut between sausages makes 2,5 turns.
The portioning device allows to turn out products of the identical size.
The recommended diameter of a cover for sausages — 22 mm, 24 mm, 32 mm.

 

TECHNICAL CHARACTERISTICS

-	ShVM - 1 / batcher	ShVM - 1 with a perekrutchik / the batcher	ShVM - 1 with a perekrutchik and the batcher
Productivity, kg/h	1400	1400	1400
Productivity on sosis. prod. Piece/m		60	150
Volume of the bunker, l	80	80	80
Frequency of rotation of the engine of rpm	1420	1420	1420
Minimum dose, gr.		45 - 60	45 - 80
Dimensions, mm	720х1350х1560	720х1350х1560	720х1350х1560
Tension In/Hz / F	380/50/3	380/50/3	380/50/3
Engine capacity, kW	3,5	3,5	3,5
Weight, kg	300	300	300

FEATURES:

• The throwing - back 80 - liter bunker -
• Odnoshnekovy farshenasos with - shift sausage and - sausage screws -
• The system of pumping out including in - : the vacuum pump, a glass settler and - pressure regulator with - the vacuum gage -
• The disconnected mechanism of a retwist of sausage products -
• The portable panel of management -
• Covering of the case and - all knots which are in - direct contact with - raw materials, are made from - food stainless steel.